The Blue Bayou
Omelette with blue crab, shrimp, jack cheese and avocado, topped with green onions.
1 person has popped this dish
I can't stop thinking about how GREAT our meal was at the Attic!! We chose this great restaurant to celebrate our daughter's graduation last week. It was beyond fabulous!!! The staff was so kind and accommodating to us and the food was incredible! We had the mac and hot cheetos and fried pickles to start with and both dishes disappeared within minutes. Who knew fried pickles would be so good! Everyone raved about their food and there wasn't a bit of food left on anyone's plate. We all can't wait to return again soon, thanks for a great meal and for making my daughter's graduation lunch so perfect!